PERSPECTIVE—
This week on A Different Perspective, Doc goes over his six top sweeteners that can work as alternatives to sugar.
(Begins at 00:19:33)
- Recap
- Doc’s 6 Fav sweeteners
- monk fruit
- Safe for those concerned with blood sugar levels
- Promotes weight loss
- Relieves sore throat and phlegm
- Anti-carcinogenic
- Other pharmacological activities
- 150-250 times sweeter than sugar
- Feeds our gut flora
- Stable when heated
- More of a flavor enhancer
- Downfall: hard to grow, making it more expensive
- Yacon Syrup
- Fructo-oligosaccharides and a fiber called inulin
- Reduces overall hunger
- Supports insulin regulation
- Can be consumed by people with blood sugar issues
- Used more for flavoring
- Coconut sugar
- It’s dehydrated sap, making it minimally processed
- Can be used in cooking and baking
- Lowest of glucose availability
- Contains iron, zinc, potassium, magnesium, and calcium
- Good for heart health
- Has the fiber Inulin for GI health
- Honey
- Seasonal allergy support
- Good for sore throats
- Reduces dry cough
- Helps with burns
- Good on wounds and cuts
- Has hydrogen peroxide and effects E. Coli and H. Pylori
- Protects the brain against lead
- It’s a whole superfood
- Xylitol-birch bark
- Stevia
- Safe for those concerned with blood sugar issues
- 200 times sweeter
- Supports healthy blood sugar regulation
- Has been shown to have favorable results with Lyme disease in test tubes
PRODUCT KNOWLEDGE—
This week on A Different Perspective, Doc talks about Digest-Well, and why it’s beneficial to the stomach.
(Begins at 00:42:32)
- Stomach sterilizes all the foods in your stomach
- Digest-Well
- Encourages proper blood sugar regulation
- Regulates bacterial and Candida/yeast in the GI tract
- Normalizes stomach acid to improve reflux, heartburn, and GERD
- Digestion slows when you’re stressed
LAST 10%–
This week, on A Different Perspective, Doc talks about RSV, and some ways to help support your body.
(Begins at 00:48:29)
- RSV has been reportedly getting worse, this year.
- Immune Glandular
