Sweet potatoes are a fabulous source of vitamins A and C and a great alternative to white potatoes. When cut into wedges and baked with seasonings, they make delicious and healthy fries!
*Remember to buy organic and avoid your food allergies when making this recipe! If you do not know what your food allergies, are get them tested soon!
2 large sweet potatoes, peeled
1 teaspoon paprika
1/2 teaspoon garlic powder
1 teaspoon chili powder
Sea salt & pepper, to taste
3 tablespoons melted coconut oil or avocado oil