An easy recipe for grilling out this summer. Feel free to swap out meats and veggies for a variety! You can swap this marinade and use the Garlic and Oil Recipe as a marinade. Have you tried our Dairy-Free Ranch Dressing? It makes an amazing marinade too!

Total Prep Time: 30 minutes Makes: 12 skewers

*Remember to buy organic and avoid your food allergies when making this recipe! If you do not know what your food allergies are get them tested soon!

INGREDIENTS:

4-5 (2 lbs) boneless skinless organic chicken breasts (no antibiotics, no hormones)
1 organic onion
2 organic bell peppers of choice
1 organic zucchini
1/4 cup avocado oil (plus a few tablespoons for basting)
sea salt
2 tablespoons organic apple cider vinegar
Italian spices

DIRECTIONS:

Soak skewers in water (so they won’t flame up).

Combine avocado oil, apple cider vinegar, Italian spices, and sea salt for a marinade.

Pound chicken down, cube, then marinade (the longer the better).

Skewer chicken.

Baste veggies with avocado oil and sea salt, then skewer on separate skewer.

Place skewers on grill. Cook 12-15 minutes.

Enjoy your kabobs!