Skip to main content

Serve this dairy-free buffalo dip with lots of chips and you won’t have any leftover at any party!

*Remember to buy organic and avoid your food allergies when making this recipe! If you do not know what your food allergies are get them tested soon!

INGREDIENTS:

Dairy-Free Buffalo Dip

2 8-oz containers of dairy-free cream cheese

1 c. vegan mayonnaise

6-8 cans of organic chicken OR 1 whole rotisserie chicken

6 oz. bag of dairy-free cheese

dairy-free buffalo sauce to taste.

DIRECTIONS:

Stir ingredients together in crockpot.

Heat until warm through and cheese is melted.

Switch to warm and enjoy!

Print This Post Print This Post