Preheat oven to 300 degrees.
In a medium bowl, combine tamari sauce and maple syrup.
Mix together with a fork.
Pour nuts in bowl, and mix until nuts are well coated.
Spread nuts on a baking sheet.
Bake for 10-20 minutes, depending if you like the nuts gooey or crispy
As soon as you take nuts out of the oven remove them from the pan. Put on a plate, glass pan or wax paper to cool.
*Cashews, pecans, and almonds are our favorite mixture of nuts.