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Skip the store-bought tartar sauce. This recipe is so easy, and much better for you! Goes great with wild-caught fish.

Total Prep Time: 10-15 minutes Makes: 8-10 servings

*Remember to buy organic and avoid your food allergies when making this recipe! If you do not know what your food allergies are get them tested soon!

INGREDIENTS:

1/4 cup organic onion, finely diced
1/3 cup organic pickles, finely diced
1 cup soy-free Vegenaise

DIRECTIONS:

Stir all ingredients together and chill.

Can add organic lemon or dill if desired.

Enjoy!