Skip the store-bought tartar sauce. This recipe is so easy, and much better for you! Goes great with wild-caught fish.
Total Prep Time: 10-15 minutes Makes: 8-10 servings
*Remember to buy organic and avoid your food allergies when making this recipe! If you do not know what your food allergies are get them tested soon!
INGREDIENTS:
1/4 cup organic onion, finely diced
1/3 cup organic pickles, finely diced
1 cup soy-free Vegenaise
DIRECTIONS:
Stir all ingredients together and chill.
Can add organic lemon or dill if desired.
Enjoy!