Did you know you can make your own honey mustard for your meals? You can even add 1 tbsp. of white vinegar to turn it into a honey mustard vinaigrette!

*Remember to buy organic and avoid your food allergies when making this recipe! If you do not know what your food allergies are get them tested soon!

INGREDIENTS:

  • 1/4 cup yellow mustard/Dijon Mustard (depending on your flavor preference)
  • 2 tablespoons honey
  • 1/8 teaspoon sea salt
  • 1/8 teaspoon garlic powder

DIRECTIONS:

  1. Put 1/4 cup of yellow mustard into a small bowl.
  2. Add vegan honey (or agave nectar) to the mustard.
  3. Stir until smooth.
  4. Add a dash of salt and garlic powder for extra flavor. (optional)